"Enrico has equipped me with the skills to make pizza at a high level and more. He is a brilliant teacher, passionate about his craft, with tons of experience and brings a wealth of knowledge. Whether you're new to pizza or a professional, I recommend getting in touch and booking his classes. "

"We have been using Enrico's services for a few months now, and we cannot express how knowledgeable and effective he has been. He has always been available when needed, providing us with invaluable guidance not only on creating the menu and pizza dough but also on organising the kitchen section in our new restaurant, 2Bridges Pizzeria. The final product has generated significant revenue, and every customer consistently says that it's the best pizza they have ever had. Enrico has also demonstrated exceptional teaching and training skills by assisting our pizza chef to achieve the best results. We highly recommend him and his services to anyone seeking to offer the best to their customers and struggling to find someone capable of organising various sections of the restaurant. Five stars and beyond."

"I enrolled in the professional pizza course with Enrico, with the goal of improving my pizza-making skills and learning the theory behind pizza making. The course totally exceeded my expectations. By the end of the course, not only did I acquire a clear and deep understanding of the science behind pizza dough, but I was also given all the tools to adapt a pizza recipe based on my needs and available ingredients to make the best pizza dough possible.

Both the theoretical and practical aspects of making pizza are covered thoroughly in the course, and Enrico happily shares his profound knowledge in the field. I learned far more than I expected in the "baking" side, as well as the business side, with plenty of ideas, advice, and future contacts provided to me. I highly recommend this course to anyone who wants to start a new business, learn the art of making pizzas, or improve their skills."

"Enrico is a living encyclopedia of pizza. His knowledge and skills are unique, helpful, and very effective. I can only recommend Enrico Sgarbossa's courses; they have helped me and my business immensely. Let's make pizza great again."